Take a peek inside

Passion Fruit & Bergamot
Light truffle perfectly partner zingy aromatic Peruvian passion fruit and heady floral Italian bergamot
Passion Fruit & Bergamot

Blueberry Truffle
Light and fluffy Tahitian vanilla truffle, scattered with blueberry pieces
Blueberry Truffle

Creme Brulee
Smooth creamy caramel topped with Tahitian vanilla truffle, speckled with vanila seeds and smothered in luscious milk chocolate
Creme Brulee

Ginger & Lemon Confit
Warming, sticky,Thai stem ginger confit, paired with light citrusy lemon for balance
Ginger & Lemon Confit

Sea Salted Caramel
Creamy smooth caramel infused with Irish Achill sea salt and smothered in sweet milk chocolate
Sea Salted Caramel

Grand Cru Ganache
Rich and indulgent 70% Colombian dark chocolate ganache, with its unique intense woody flavour
Grand Cru Ganache

Almond & Cranberry
Sumptuous white chocolate truffle, perfumed with fragrant American almond oil, sprinkled with tart cranberry pieces
Almond & Cranberry

Pear & Almond
Earthy pear, scented with rich American almond oil, smothered in milk & dark chocolate
Pear & Almond

Spiced Orange Praline
Roasted hazelnuts, vibrant Brazilian orange oil and comforting spices combine in a milk chocolate shell, hand finished with a flourish of chopped roasted hazelnuts
Spiced Orange Praline

Coconut & Kalamansi Lime
Sweet & nutty coconut muddled with the distinctively elegant flavour of the Kalamansi lime, wrapped in intensely dark chocolate
Coconut & Kalamansi Lime

Raspberry & Sicilian Lemon
Creamy white chocolate studded with zesty raspberry pieces and infused with Sicilian lemon
Raspberry & Sicilian Lemon

Dulche de Leche
Inspired by the traditional Argentinian Dulce de Leche recipe, caramel-infused white chocolate pairs with creamy milk chocolate
Dulche de Leche

Praline Feuilletine
Roasted hazelnut praline, studded with crispy wafer pieces, blended with 43% Venezuelan milk chocolate
Praline Feuilletine

Hazelnut Cappuccino
Intense dark chocolate, scented with double-roasted Arabica bean espresso & roasted hazelnuts all wonderfully marbled with smooth, creamy white chocolate