It’s September which can only mean one thing, that summer has drawn to a close and Autumn has arrived! Say good bye to summer salads, days at the beach and cool refreshing...
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19 Sep 2016
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The Chocolate Blog
Recipes
Chocolate-Caramel Pecan Tart
8 Sep 2016
A tasty tart that will take you to chocolate heaven! This Chocolate-Caramel Pecan Tart is made with roasted pecans, smooth gooey caramel and rich Lily O'Brien's chocolate! What...
Recipes
Chocolate Eclair Recipe using Lily O'Brien's Chocolate
5 Sep 2016
Light fluffy choux pastry filled with a creamy chocolate filling and topped with silky smooth milk chocolate.
News
Launch of our NEW Premium Chocolate Bar Range
26 Aug 2016
Things kicked off early at Medley on Fleet Street in Dublin’s hip new venue; when foodies, bloggers, journalists, and influencers turned out in force to celebrate the launch of...
News
The World of Chocolate
25 Aug 2016
Chocolate is one of the most popular treats around the globe but how much do we know about this silky smooth snack? We decided to explore the history of chocolate in our latest...
Lily O’Brien’s Website Launch Survey - Terms & Conditions
22 Aug 2016
BASIC TERMS for ‘Giveaway by filling in the Lily O’Brien’s Website Launch Survey to claim a box of Lily O’Brien’s Chocolate Desserts Collection containing 18 chocolates, 230g...
Recipes
Mini Chocolate Brownie Meringue Cake with Raspberry Cream
15 Aug 2016
These heavenly mini dessert bites – gooey brownie and squidgy meringue sandwiched with whipped cream and raspberries – is perfect for any celebration!
Prep: 30 minutes Cook...
Recipes
Recipe: Dark Chocolate Espresso Coffee Cake
3 Aug 2016
This deeply indulgent chocolate cake recipe is easy to make and is the perfect excuse to open a bag of Lily O'Brien's Milk and Dark Chocolate drops!
Makes: 8 portions...
Recipes
Recipe: Easy Homemade Jaffa Cakes
25 Jul 2016
Difficulty: Easy-Peasy!
Makes: 12 cakes Prep: 45 minutes Cook: 10 minutesAll you need is:
2 free-range eggs 50g plain flour, sieved 50g caster sugar...
Recipes
Recipe: Silky Chocolate and Raspberry Tart
20 Jul 2016
Makes: 1 tartServes: 8 peoplePrep: 30 minutesCook: 50 minutesChill: 35 minutes
Ingredients:
For the tart
150ml whole milk 500ml double cream 65g golden caster...